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Easter Muddy Buddies

Easter Muddy Buddies are a delightful mix of crunchy cereal coated in a rich chocolate-peanut butter blend, topped with colorful candies, making it a perfect treat for sharing or family fun.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 10 servings
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

For the Muddy Buddies
  • 9 cups Rice Chex cereal (or your preferred cereal) You can use gluten-free options.
  • 1 cup chocolate chips (semi-sweet or milk chocolate)
  • 1/2 cup creamy peanut butter
  • 1/4 cup butter
  • 2 cups powdered sugar Adjust for sweetness preference.
  • 1 cup colorful candies (M&M's or similar) Can be replaced with other preferred candies.

Method
 

Preparation
  1. Cover a large baking sheet with parchment paper for easy cleanup.
  2. In a microwave-safe bowl, combine the chocolate chips, peanut butter, and butter. Microwave in 30-second intervals, stirring in between, until completely melted and smooth.
  3. In a large mixing bowl, pour your Rice Chex cereal. Drizzle the melted chocolate mixture over the cereal and carefully stir with a spatula until all pieces are evenly coated.
Coating
  1. Transfer the chocolaty cereal into a large resealable bag, add the powdered sugar, seal the bag, and shake until every piece is coated.
  2. Gently fold in the colorful candies to add a fun touch to your Muddy Buddies.
Cooling and Serving
  1. Spread the mixture onto the prepared baking sheet to cool. Once set, break into pieces and serve.

Notes

Store Muddy Buddies in an airtight container to keep them fresh for longer. They last up to a week at room temperature.