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Crazy Chicken

Crazy Chicken is a flavorful, juicy dish that's easy to prepare and perfect for any gathering, showcasing a delightful blend of ingredients that will bring smiles to your dinner table.
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Prep Time 15 minutes
Cook Time 16 minutes
Total Time 31 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 280
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces boneless, skinless chicken breasts
  • 3 tablespoons olive oil
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 3 cloves garlic, minced
  • 1 teaspoon paprika
  • 0.5 teaspoon black pepper
  • to taste n/a Salt
  • to taste n/a Chopped parsley (for garnish) Optional

Method
 

Preparation
  1. In a bowl, combine olive oil, soy sauce, honey, minced garlic, paprika, black pepper, and salt to prepare the marinade.
  2. Place the chicken breasts in a zip-top bag and pour the marinade over them, ensuring the chicken is well-coated. Seal the bag and let it marinate for at least 10-15 minutes.
Cooking
  1. Preheat a grill or skillet over medium-high heat.
  2. Cook the marinated chicken for 6-8 minutes on each side or until the internal temperature reaches 165°F (75°C).
  3. Remove the chicken from heat and let it rest for a few minutes before slicing.
  4. Garnish with chopped parsley if desired.

Notes

For extra flavor, allow chicken to marinate longer if possible. Use a meat thermometer for accuracy, and feel free to experiment with spices.