Go Back

Banana Milkshake Recipe

Cool down with this creamy and delicious banana milkshake! Made with fresh bananas, milk, and a touch of sweetness, it’s a refreshing treat for any time of day.
Print Recipe Pin Recipe
Ingredients Equipment Method

Ingredients
  

  • 2 ripe bananas
  • 2 cups milk dairy or non-dairy
  • 1 –2 tablespoons honey or sugar optional, to taste
  • 1/2 teaspoon vanilla extract
  • 4 –5 ice cubes
  • Whipped cream and a cherry for topping optional

Equipment

  • Blender
  • Glasses for serving

Method
 

  1. Prepare the ingredients:
  2. Peel the bananas and slice them into chunks for easier blending.
  3. Blend the milkshake:
  4. In a blender, combine the banana chunks, milk, honey or sugar (if using), vanilla extract, and ice cubes. Blend until smooth and frothy.
  5. Taste and adjust:
  6. Taste the milkshake and adjust sweetness if needed. Blend again briefly to mix.
  7. Serve:
  8. Pour the banana milkshake into glasses. Optionally, top with whipped cream and a cherry for an extra touch of indulgence.
  9. Enjoy:
  10. Serve immediately while cold and creamy.