Banana Milkshake Recipe
Cool down with this creamy and delicious banana milkshake! Made with fresh bananas, milk, and a touch of sweetness, it’s a refreshing treat for any time of day.
Blender
Glasses for serving
- 2 ripe bananas
- 2 cups milk dairy or non-dairy
- 1 –2 tablespoons honey or sugar optional, to taste
- 1/2 teaspoon vanilla extract
- 4 –5 ice cubes
- Whipped cream and a cherry for topping optional
Prepare the ingredients:
Peel the bananas and slice them into chunks for easier blending.
Blend the milkshake:
In a blender, combine the banana chunks, milk, honey or sugar (if using), vanilla extract, and ice cubes. Blend until smooth and frothy.
Taste and adjust:
Taste the milkshake and adjust sweetness if needed. Blend again briefly to mix.
Serve:
Pour the banana milkshake into glasses. Optionally, top with whipped cream and a cherry for an extra touch of indulgence.
Enjoy:
Serve immediately while cold and creamy.