Jalapeño Peach Chicken Recipe – Sweet and Spicy Delight

This Jalapeño Peach Chicken recipe is a bold and flavorful fusion of sweet and spicy flavors. Juicy chicken breasts are paired with fresh peaches, spicy jalapeños, and a tangy glaze to create a dish that is both comforting and adventurous. Whether you’re looking to spice up your weeknight dinner or impress guests, this recipe is a winner.

Ingredients

For the Chicken:

• 4 boneless, skinless chicken breasts
• 1 tsp salt
• 1/2 tsp black pepper
• 1/2 tsp paprika
• 2 tbsp olive oil

For the Jalapeño Peach Glaze:

• 2 ripe peaches, diced (or 1 cup canned peaches, drained and diced)
• 1–2 jalapeños, finely chopped (adjust to taste)
• 1/4 cup honey
• 1/4 cup soy sauce
• 1 tbsp apple cider vinegar
• 2 cloves garlic, minced
• 1/4 tsp red pepper flakes (optional, for extra heat)

Garnish:

• Fresh peach slices
• Chopped cilantro or parsley

Equipment

• Large skillet
• Mixing bowl
• Spatula or tongs

Instructions

1. Prepare the Chicken:
   Season the chicken breasts with salt, pepper, and paprika.
2. Sear the Chicken:
   Heat olive oil in a large skillet over medium heat. Add the chicken breasts and sear for 4–5 minutes on each side until golden brown. Remove the chicken from the skillet and set aside.
3. Make the Jalapeño Peach Glaze:
   In the same skillet, add diced peaches, jalapeños, honey, soy sauce, apple cider vinegar, garlic, and red pepper flakes. Cook over medium heat, stirring frequently, for 5–7 minutes until the peaches soften and the mixture thickens slightly.
4. Cook the Chicken in the Glaze:
   Return the chicken to the skillet, spooning the glaze over the top. Reduce the heat to low and simmer for 8–10 minutes, or until the chicken is cooked through (internal temperature should reach 165°F/74°C).
5. Serve and Garnish:
   Transfer the chicken to a serving plate, spoon the glaze over the top, and garnish with fresh peach slices and chopped cilantro or parsley.

Tips

• Adjust the spice level by using more or fewer jalapeños or adding red pepper flakes.
• For a smoky twist, grill the chicken instead of pan-searing it.
• Serve with rice, quinoa, or roasted vegetables to complete the meal.

Jalapeño Peach Chicken is a delightful combination of sweet and spicy that brings excitement to your dinner table. The tender chicken, paired with a luscious peach and jalapeño glaze, delivers a burst of flavor in every bite. Perfect for summer evenings or when you’re craving something unique, this dish is sure to become a favorite. Enjoy the sweet and spicy magic!