The margarita is a timeless cocktail that combines tangy lime, smooth tequila, and a touch of sweetness to create a perfectly balanced drink. Whether you’re hosting a party, celebrating a special occasion, or simply relaxing, this classic margarita recipe is easy to make and delivers a deliciously refreshing taste every time.
Ingredients
- 2 oz (60 ml) tequila (preferably blanco or reposado)
- 1 oz (30 ml) fresh lime juice (about 1 lime)
- 1 oz (30 ml) orange liqueur (Triple Sec, Cointreau, or Grand Marnier)
- ½ oz (15 ml) simple syrup or agave nectar (optional, for sweetness)
- Ice cubes
For the rim:
- Lime wedge
- Coarse salt
Equipment
- Cocktail shaker
- Jigger or measuring tool
- Citrus juicer
- Plate for salt
- Margarita or rocks glass
- Strainer
Instructions
Prepare the glass by running a lime wedge around the rim. Dip the rim into a plate of coarse salt to coat it evenly. Set aside.
In a cocktail shaker, combine the tequila, fresh lime juice, orange liqueur, and simple syrup or agave nectar (if using). Fill the shaker with ice.
Shake vigorously for 15-20 seconds to chill and blend the ingredients.
Strain the margarita into the prepared glass filled with fresh ice.
Garnish with a lime wheel or wedge. Serve immediately and enjoy!
Tips
Tequila choice: Use a high-quality blanco for a crisp, clean taste, or reposado for a smoother, richer flavor.
Sweetness: Adjust the sweetness to your liking by adding more or less simple syrup or agave nectar.
Salt alternatives: Swap coarse salt for sugar or Tajín seasoning for a unique twist on the rim.
Frozen option: Blend the ingredients with ice for a frozen margarita.
Variations
- Fruit Margaritas: Add fresh or frozen fruit like strawberries, mango, or watermelon to the shaker or blender for a fruity twist.
- Spicy Margarita: Muddle a jalapeño slice or add a dash of hot sauce for a kick of heat.
- Skinny Margarita: Omit the sweetener and use extra fresh lime juice for a lighter option.
This classic margarita recipe is a must-have for cocktail lovers. Its simple yet delicious flavor profile makes it versatile and endlessly customizable. Cheers to enjoying this refreshing drink at your next happy hour or gathering!
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Classic Margaritas Recipe
Equipment
- 2 oz (60 ml) tequila (preferably blanco or reposado)
- 1 oz (30 ml) fresh lime juice (about 1 lime)
- 1 oz (30 ml) orange liqueur (Triple Sec, Cointreau, or Grand Marnier)
- ½ oz (15 ml) simple syrup or agave nectar (optional, for sweetness)
- Ice cubes
- For the rim:
- Lime wedge
- Coarse salt
Ingredients
- Cocktail shaker
- Jigger or measuring tool
- Citrus juicer
- Plate for salt
- Margarita or rocks glass
- Strainer
Instructions
- Prepare the glass by running a lime wedge around the rim. Dip the rim into a plate of coarse salt to coat it evenly. Set aside.
- In a cocktail shaker, combine the tequila, fresh lime juice, orange liqueur, and simple syrup or agave nectar (if using). Fill the shaker with ice.
- Shake vigorously for 15-20 seconds to chill and blend the ingredients.
- Strain the margarita into the prepared glass filled with fresh ice.
- Garnish with a lime wheel or wedge. Serve immediately and enjoy!
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