The margarita is a timeless cocktail that combines tangy lime, smooth tequila, and a touch of sweetness to create a perfectly balanced drink. Whether you’re hosting a party, celebrating a special occasion, or simply relaxing, this classic margarita recipe is easy to make and delivers a deliciously refreshing taste every time.
Ingredients
- 2 oz (60 ml) tequila (preferably blanco or reposado)
- 1 oz (30 ml) fresh lime juice (about 1 lime)
- 1 oz (30 ml) orange liqueur (Triple Sec, Cointreau, or Grand Marnier)
- ½ oz (15 ml) simple syrup or agave nectar (optional, for sweetness)
- Ice cubes
For the rim:
- Lime wedge
- Coarse salt
Equipment
- Cocktail shaker
- Jigger or measuring tool
- Citrus juicer
- Plate for salt
- Margarita or rocks glass
- Strainer
Instructions
Prepare the glass by running a lime wedge around the rim. Dip the rim into a plate of coarse salt to coat it evenly. Set aside.
In a cocktail shaker, combine the tequila, fresh lime juice, orange liqueur, and simple syrup or agave nectar (if using). Fill the shaker with ice.
Shake vigorously for 15-20 seconds to chill and blend the ingredients.
Strain the margarita into the prepared glass filled with fresh ice.
Garnish with a lime wheel or wedge. Serve immediately and enjoy!
Tips
Tequila choice: Use a high-quality blanco for a crisp, clean taste, or reposado for a smoother, richer flavor.
Sweetness: Adjust the sweetness to your liking by adding more or less simple syrup or agave nectar.
Salt alternatives: Swap coarse salt for sugar or Tajín seasoning for a unique twist on the rim.
Frozen option: Blend the ingredients with ice for a frozen margarita.
Variations
- Fruit Margaritas: Add fresh or frozen fruit like strawberries, mango, or watermelon to the shaker or blender for a fruity twist.
- Spicy Margarita: Muddle a jalapeño slice or add a dash of hot sauce for a kick of heat.
- Skinny Margarita: Omit the sweetener and use extra fresh lime juice for a lighter option.
This classic margarita recipe is a must-have for cocktail lovers. Its simple yet delicious flavor profile makes it versatile and endlessly customizable. Cheers to enjoying this refreshing drink at your next happy hour or gathering!
Classic Margaritas Recipe
Equipment
- 2 oz (60 ml) tequila (preferably blanco or reposado)
- 1 oz (30 ml) fresh lime juice (about 1 lime)
- 1 oz (30 ml) orange liqueur (Triple Sec, Cointreau, or Grand Marnier)
- ½ oz (15 ml) simple syrup or agave nectar (optional, for sweetness)
- Ice cubes
- For the rim:
- Lime wedge
- Coarse salt
Ingredients
- Cocktail shaker
- Jigger or measuring tool
- Citrus juicer
- Plate for salt
- Margarita or rocks glass
- Strainer
Instructions
- Prepare the glass by running a lime wedge around the rim. Dip the rim into a plate of coarse salt to coat it evenly. Set aside.
- In a cocktail shaker, combine the tequila, fresh lime juice, orange liqueur, and simple syrup or agave nectar (if using). Fill the shaker with ice.
- Shake vigorously for 15-20 seconds to chill and blend the ingredients.
- Strain the margarita into the prepared glass filled with fresh ice.
- Garnish with a lime wheel or wedge. Serve immediately and enjoy!
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