A banana milkshake is the perfect combination of simplicity and indulgence. Made with ripe bananas, milk, and a few other ingredients, this milkshake is creamy, naturally sweet, and packed with nutrients. It’s a great way to use overripe bananas and makes for a delightful breakfast or dessert option!
Ingredients
- 2 ripe bananas
- 2 cups milk (dairy or non-dairy)
- 1–2 tablespoons honey or sugar (optional, to taste)
- 1/2 teaspoon vanilla extract
- 4–5 ice cubes
- Whipped cream and a cherry for topping (optional)
Equipment
- Blender
- Glasses for serving
Instructions
- Prepare the ingredients:
Peel the bananas and slice them into chunks for easier blending. - Blend the milkshake:
In a blender, combine the banana chunks, milk, honey or sugar (if using), vanilla extract, and ice cubes. Blend until smooth and frothy. - Taste and adjust:
Taste the milkshake and adjust sweetness if needed. Blend again briefly to mix. - Serve:
Pour the banana milkshake into glasses. Optionally, top with whipped cream and a cherry for an extra touch of indulgence. - Enjoy:
Serve immediately while cold and creamy.
Tips
- For an even creamier texture, use frozen banana chunks or add a scoop of vanilla ice cream.
- Experiment with add-ins like a tablespoon of peanut butter, cocoa powder, or a handful of spinach for added flavor and nutrition.
- Replace ice cubes with frozen milk or yogurt for a richer milkshake.
This banana milkshake recipe is a quick and easy way to enjoy a refreshing, naturally sweet treat. Whether you’re starting your day with a boost of energy or cooling off in the afternoon, this milkshake is sure to satisfy. Customize it to your liking and enjoy the creamy goodness!
Banana Milkshake Recipe
Cool down with this creamy and delicious banana milkshake! Made with fresh bananas, milk, and a touch of sweetness, it’s a refreshing treat for any time of day.
Equipment
- Blender
- Glasses for serving
Ingredients
- 2 ripe bananas
- 2 cups milk dairy or non-dairy
- 1 –2 tablespoons honey or sugar optional, to taste
- 1/2 teaspoon vanilla extract
- 4 –5 ice cubes
- Whipped cream and a cherry for topping optional
Instructions
- Prepare the ingredients:
- Peel the bananas and slice them into chunks for easier blending.
- Blend the milkshake:
- In a blender, combine the banana chunks, milk, honey or sugar (if using), vanilla extract, and ice cubes. Blend until smooth and frothy.
- Taste and adjust:
- Taste the milkshake and adjust sweetness if needed. Blend again briefly to mix.
- Serve:
- Pour the banana milkshake into glasses. Optionally, top with whipped cream and a cherry for an extra touch of indulgence.
- Enjoy:
- Serve immediately while cold and creamy.
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