Air Fryer Green Beans Recipe

Air fryer green beans are a fantastic way to enjoy a crispy, healthy side without the need for oil-laden frying. With just a few ingredients, this recipe brings out the natural sweetness of green beans while adding a delicious, savory crunch. Whether you’re looking for a simple veggie side or a tasty snack, these green beans are ready in minutes, thanks to the air fryer!

Equipment:

• Air fryer
• Mixing bowl
• Tongs

Ingredients:

• 1 pound fresh green beans, trimmed
• 1 tablespoon olive oil
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• Salt and pepper, to taste
• Optional: grated Parmesan cheese, lemon zest, or red pepper flakes for garnish

Instructions:

1. Preheat the Air Fryer
   Preheat your air fryer to 380°F (193°C) for about 3 minutes. This helps the green beans cook evenly and achieve a nice crisp.
2. Season the Green Beans
   In a mixing bowl, toss the green beans with olive oil, garlic powder, onion powder, salt, and pepper. Make sure the green beans are evenly coated.
3. Cook the Green Beans
   Place the seasoned green beans in the air fryer basket in an even layer. Cook for 8-10 minutes, shaking the basket halfway through for even cooking. They’re done when they’re tender and slightly crispy on the edges.
4. Optional Garnishes
   For an extra layer of flavor, sprinkle with grated Parmesan cheese, lemon zest, or a pinch of red pepper flakes before serving.

Presentation Ideas:

• Serve the green beans in a small bowl or platter with a sprinkle of Parmesan on top.
• Add a lemon wedge on the side for a fresh, zesty touch.
• Place them alongside your favorite main dish for a complete meal.

Tips:

• Be sure not to overcrowd the air fryer basket. If you have a smaller air fryer, cook the green beans in batches for even crispiness.
• Adjust the seasonings to your preference – try adding smoked paprika or Italian seasoning for different flavors.
• These green beans are best enjoyed fresh, but you can store leftovers in an airtight container in the fridge for up to 2 days and reheat in the air fryer.

Air fryer green beans are a quick, easy, and healthy side dish that brings delicious flavor to any meal. With a hint of garlic and a crisp texture, they’re a versatile addition to your weekly dinner rotation. Perfectly seasoned and ready in just minutes, they’re a fantastic way to add a nutritious veggie to your plate!