Flavorful Magic Baked Shrimp in Lemon Butter: A Delicious Seafood Recipe

Want a restaurant-quality baked shrimp recipe for your weeknight dinner? This magic lemon butter sauce shrimp dish brings gourmet flavor to your kitchen in minutes. Seafood lovers will love how simple ingredients create an extraordinary easy seafood dinner.

Imagine tender, succulent shrimp in a rich, zesty butter sauce that awakens your taste buds. This recipe proves sophisticated meals can be easy for home cooks of all skill levels.

Whether you’re planning a quick family meal or impressing dinner guests, these baked shrimp will become your go-to recipe. With bright lemon notes and luxurious butter, this dish makes seafood special with no complicated techniques.

Get ready to discover a foolproof method for creating mouthwatering shrimp that looks and tastes like it came straight from a professional kitchen. Your culinary adventure starts right here.

RECIPE CARD

Get ready to transform your dinner with this mouthwatering lemon garlic shrimp recipe. It brings restaurant-quality flavor right to your kitchen. This quick shrimp recipe promises a seafood main course that will impress family and friends with minimal effort.

• Prep Time: 10 minutes
• Cook Time: 12-15 minutes
• Servings: 4 people
• Difficulty: Easy

Our easy-to-follow recipe card breaks down everything you need to know. Whether you’re a seasoned cook or a kitchen novice, this lemon garlic shrimp recipe will become a staple in your meal rotation.

1. Fresh large shrimp (1.5 pounds, peeled and deveined)
2. Unsalted butter (1/2 cup)
3. Fresh garlic (4 cloves, minced)
4. Lemon juice (3 tablespoons)
5. Fresh parsley (2 tablespoons, chopped)
6. Salt and pepper to taste

Designed for busy home cooks, this seafood main course can be prepared in under 30 minutes. The recipe card is printable and perfect for saving in your personal cookbook or sharing with friends who love delicious, simple meals.

Pro Tip: For best results, use fresh, high-quality shrimp and serve immediately after baking to enjoy maximum flavor and texture!

Essential Ingredients and Kitchen Tools for Perfect Baked Shrimp

Making the perfect baked shrimp dish is all about the ingredients and tools. Choosing fresh shrimp and the right seasonings is key. Every detail counts for a memorable seafood dish.

• 1 lb large shrimp (peeled and deveined, tails on or off)

• 2–3 tbsp olive oil or melted butter

• 3–4 cloves garlic, minced

• 1 tsp paprika

• 1/2 tsp red pepper flakes (optional, for heat)

• 1 tsp lemon zest

• Juice of 1 lemon

• Salt and black pepper, to taste

• 2 tbsp fresh parsley, chopped (for garnish)

• 1/4 cup grated Parmesan cheese (optional, for extra flavor)

Fresh Seafood Selection Tips

When picking fresh shrimp, look for these signs of quality:

• Choose shrimp that are firm and look clear
• Avoid shrimp with black spots or odd colors
• They should smell like the ocean, not too fishy
• Pick wild-caught or responsibly farmed shrimp for better taste

Must-Have Herbs and Seasonings

Boost your seafood flavors with these must-haves:

• Fresh garlic
• Dried parsley
• Kosher salt
• Freshly ground black pepper
• Lemon zest

Kitchen Equipment Checklist

Get your kitchen ready for baking shrimp with these essentials:

1. Ceramic baking dish
2. Sharp kitchen knife
3. Cutting board
4. Measuring spoons
5. Silicone basting brush

With quality ingredients and the right tools, your shrimp dish will always impress.

Magic Baked Shrimp in Lemon Butter Sauce Step-by-Step Process

Learning to bake shrimp is all about precision and care. The best dish starts with careful prep and attention to detail. Let’s explore the steps to make your seafood cooking shine.

1. Prepare the Shrimp
   • Clean and pat dry fresh shrimp thoroughly
   • Remove shells and devein if necessary
   • Season with salt and pepper
2. Create the Lemon Butter Sauce
   • Melt butter in a small saucepan
   • Add fresh lemon juice
   • Whisk in minced garlic and herbs
3. Baking Technique
   • Preheat oven to 400°F
   • Arrange shrimp in a single layer in baking dish
   • Pour lemon butter sauce evenly over shrimp

The secret to perfect shrimp cooking is timing. Bake for 8-10 minutes, watching closely to avoid overcooking. Pro tip: Shrimp are done when they turn pink and curl slightly.

“Cooking shrimp is an art of timing and temperature” – Seafood Culinary Expert

Serve right away for the tastiest lemon butter sauce. The key is to keep shrimp tender and the sauce fresh.

Secret Tips for Enhancing Flavor and Texture

Turning regular shrimp into a gourmet dish needs some special tricks. Chefs know that the right seasoning can make a big difference. It can turn a simple meal into something special.

Butter and Seasoning Combinations

Choosing the perfect butter and seasoning mix is key. Here are some top shrimp seasoning ideas:

• Combine salted European-style butter with fresh herbs
• Mix garlic-infused butter with smoked paprika
• Create a zesty blend using clarified butter and lemon zest

Temperature and Timing Mastery

Getting the shrimp just right is all about timing and temperature. Cooking them too long can make them tough. Here’s how to get it right:

1. Preheat oven to 400°F
2. Cook shrimp for 6-8 minutes maximum
3. Remove immediately when edges curl and turn pink

Garnishing Techniques for Presentation

Adding the right touches to your dish can make it stand out. Chefs suggest:

• Sprinkle fresh chopped parsley
• Add microgreens for visual appeal
• Drizzle extra virgin olive oil

“Great cooking is about creating memorable experiences through attention to detail.” – Professional Chef

By using these expert tips, home cooks can make shrimp that’s as good as in a restaurant. It will impress everyone.

Dive into the world of easy shrimp dinner ideas that turn your kitchen into a gourmet restaurant. The Magic Baked Shrimp in Lemon Butter Sauce shows that impressive seafood recipes are simple. With just a few ingredients and minimal prep, you can make a meal that will impress everyone.

Weeknight meal solutions can change the game for busy cooks. This recipe is quick and delicious, bringing restaurant-quality flavors home. Whether it’s for a special occasion or just to spice up dinner, these lemon butter shrimp will be a favorite.

Don’t worry about cooking seafood. This recipe is easy and flexible. Serve it with white wine, over pasta, or with a salad for a complete meal. Your kitchen skills will shine, and your taste buds will love it.

So, grab your baking dish and get your ingredients ready. Cooking delicious meals is easy and fun. This Magic Baked Shrimp in Lemon Butter Sauce proves that gourmet dining is possible in your own kitchen.